Bulk Manufacture of Sunflower Lecithin Fluids & Powders
Connoils By Kraft manufactures and supplies sunflower lecithin using top-quality processing to ensure your sunflower lecithin exceeds the specifications your product requires, whether all-natural or organic. Our process guarantees the purity of the granules, powders, or fluids of sunflower lecithin, which are tested regularly throughout manufacture to ensure regulatory compliance for any industry from health and beauty to food and beverage. We're one of the largest international manufacturers, distributors, and wholesale suppliers of sunflower lecithin. Our clients range from startups to big international corporations creating gels, capsules, pills, dried beverages, tablets, drinks, and more using sunflower lecithin ingredients.
sunflower lecithin granules, fluids, or powder as ingredients
There are many benefits to adding sunflower lecithin to products. Sunflower lecithin is a naturally occurring fat that, when added to a product, acts as an emulsifier and helps to achieve the desired consistency. When ingested, sunflower lecithin helps distribute nutrients throughout the body, preventing the buildup of fats. Sunflower lecithin is a digestible surfactant reducing the surface tension of the liquid in which it is dissolved, making it easier to mix hydrophobic and hydrophilic ingredients in the same mixture.
Lecithin has been known to help with:
- Immunity boosting
- Digestion
- Cholesterol
As a single-source supplier, we’re competitively priced in sunflower lecithin oils and powders. Through our Peterson Plant Products (PPP) company, we plant or source conventional, organic, and biodynamic products with full traceability and quality documentation, ensuring you meet the regulatory standards of your industry.
Common Uses of sunflower Lecithin
Organic sunflower lecithin is a lipid material composed of choline and inositol. It provides gluten-free natural, healthy fats when added to supplements and foods. Many people use lecithin granules, fluids, or powders as a stabilizing agent in the food, beverage, pharmaceutical and cosmetic industries to improve product stability.